COOKING WITH YOUR MICROWAVE
Cinnamon Apple Crumble
Serves 2
Ingredients
1 apple - peeled and sliced
2 teaspoons sultanas
1 tablespoon Demerara sugar
Pinch of ground cinnamon
2 crunchy biscuits, such as ginger or lemon cookies
Method
- Arrange the apple slices in the base of a small dish and sprinkle the sultanas over.
- Mix half the sugar with the cinnamon and sprinkle this over the apple.
- Cover and cook on HIGH for 1 minute.
- Crush the biscuits and mix them with the remaining sugar. Sprinkle this over the apple.
- Cook uncovered on HIGH for ½-1 minute.
- Serve with Greek yoghurt or custard flavoured with a little cinnamon.
